FOWL

Free Range Chickens - £4.38kg

Pheasants - £6.00 per brace

Partridge - £6.00 per brace

HAMPSHIRE BEEF

Topside of Beef - £8.49kg

LOCAL PORK

Loin of Pork - £5.67kg

 LOCAL LAMB

Shoulder of Lamb - £4.69kg

Leg of Lamb Whole - £6.97kg

All Sausages - £4.87kg

All Burgers - £5.98kg

VENISON

Venison Burgers and Red Wine - £5.98kg

Boneless Haunch - £8.99kg

Tenderloin Fillet - £18.00kg

FOR THE BARBEQUE

Ribs (Chinese Style) - £4.80kg

Pork Chops (Sticky Maple) - £5.67 kg

Spicy Lamb Kebabs - £0.68 each

Pork and Pepper Kebabs £0.99 each

Beef Burgers - £5.98kg

Lamb and Mint Burgers - £5.98kg